Cheese News

 

Sign up for our Cheese News and receive notices of upcoming farm activities, specials and more!

* required

*








The Farm House Natural Cheeses is part of a small family dairy farm located in lush green Agassiz, in the eastern Fraser Valley of British Columbia, Canada.

Surrounded by stunning mountain scenery, happy cows graze the fields to produce the rich fresh milk used for the cheeses made in our on-farm facility.

Our whole family is involved in the work here on the farm, from daily milking and barn chores, hay-making and field work, to cheesemaking. 

French Cheese Guild Inductee

We are honoured to announce that our head cheese-maker, Debra Amrein-Boyes, is one of only twelve persons in western Canada and US who have been inducted into the prestigious French Cheese Guild, the "Guilde des Fromagers Confrerie de Saint-Uguzon", which recognizes those who protect and continue the tradition of cheesemaking around the world.

 


 

 

The Taste of Pure Country 

We value the relationships built along the way-with nature, with the animals, with each other and ultimately with the customer who takes some of our handcrafted cheese home with them.   

 

In these fast-moving times of global markets and industrial food production, it is our wish to nurture and preserve the increasingly-threatened values and traditions of the family farm, and give visitors the opportunity to connect with the farmer and the animals who produce their food.

Order a Gourmet Cheese Box Online!

Receive a selection of exquisite Farm House Artisan Cheeses sent right to your home or office, or surprise someone with a special gift!

» How to Order.

Available Within Canada Only
    

 

New and Featured Products!

  • NEW! Lady Jane:
    A delicate mould-ripened paste, with a fresh acidity, made in the tradition of French Chaource. Perfect with a glass of champagne or with fresh fruit on a dessert plate.

  • NEW!! Country Blue Stilton:
    A creamy crumbly paste with a delicate blue mottling throughout, balanced salt and sharpness.

  • NEW!! Peppercorn Goat Gouda:
    A family favourite with a spicy twist, pure white cheese with red and green peppercorn and a red waxed rind. Looks great on a cheese platter, and tastes like more!

Read the details here